• Valentine's day

CHECK RATES

Valentine's day

Wednesday February 14th 2018

Four Course Menu with Wine Served 18.00h - 21.00h | Live Music 19.00h - 22.30h THB 2,600++ per couple and THB 1,400++ for singles

WINE
One bottle of Reservado (Chile) Chardonnay or Cabernet Sauvignon or Prosecco.

APPETIZERS
Chilled Prawns with Canapès of Smoked Salmon Mousse and Fresh Basil Pesto, Roasted Sweet Pepper, Feta and Cruditè.

SALAD
Mediterranean Salad with Black Olive, Feta Cheese, and Cashews, Apple Cider Vinaigrette.

MAIN COURSE
Imported Filet of Beef with Cognac Pepercorn Cream and Garlic Herb Mashed Potato. or Filet of White Snapper poached with Shitake Mushroom Ginger Glaze and Brown Jasmine Rice.

DESSERTS
Fresh Berry Cheesecake or Chocolate Brownie with Ice Cream and Cointreau or Organic Mango Sorbet.

A LA CARTE MENU ALSO AVAILABLE


Price subject to 10% service charge and 7% VAT
(Discounts not applicable on 4 course menu.)

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